“She smells fresh, like the shadow under trees.”
― Julio Cortázar
The freshness of spring, among my favourite things. And with that freshness, the scents of spring, fresh-cut grass, tilled earth, and the flowers opening to the warm sun above. As well, the ferns have a unique aroma, which is quite noticeable when there are many plants.
Yet, even in the shadows, fresh life emerges. From the cool recesses of the forest floor, ferns break ground an uncoil their stems in the form of fiddle-heads. They are quite wonderful to see and mark the next stage of spring, the emergence of summer plants, those which will remain the rest of the season.
These tightly wound shoots seem to spring up from nothing, stretching skyward, and within days are clearly identifiable as the ferns which will soon blanket their surroundings. And so, this phase is brief and worth grabbing an image to share today. Tomorrow, it will be quite different, as it opens up to the sun.
Tamron SP AF 90mm f/2.8 Di Macro 1:1 (272ENII)@90mmm
2 sec, f/25.0, ISO 100
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Yum! I’ll grab the frying pan and a little bit of butter …. 🙂
Gotta do,it quickly, they are nearly done 😉
Great shot – looks delicious too 🙂
It does. A bit advanced, but yes.